Monday, July 11, 2011

Jumbo Blueberry Muffins

I am in a JUMBO muffin kind of mood lately.  I have many moods, but lately it is a muffin mood.    Here is another fantastic recipe that is to die for!!!

For the muffins:
1 1/2 cups all purpose flour
3/4 cup white sugar
1/2 teaspoon salt
2 teaspoons baking powder
1/3 cup vegetable oil
1 egg
1/3 cup milk (more or less)
1 1/4  cup fresh blueberries

For the topping:
1/2 cup white sugar
1/3 cup all purpose flour
1/4 butter, cubed
1 1/2 teaspoons ground cinnamon

Preheat oven to 400 degrees F.  Grease or line muffin cups.  For the muffins combine the flour, sugar, salt, and baking powder.  Place vegetable oil in a 1 cup measuring cup; add the egg and milk to fill up to 1 cup and whisk.  Add to flour mixture.  Fold in blueberries.  Fill jumbo muffin cups 3/4 full of muffin mixture.

For the topping mix the sugar, flour, butter, and cinnamon together with a fork.  Sprinkle over the muffins.  Bake for 25 minutes.  Makes 6 jumbo muffins.


Linked to: Sweet as Sugar Cookies, Be Different Act Normal, Moms Crazy Cooking


  1. I haven't tried the recipe yet, but the picture looks amazing!


  2. the crumbly top looks amazing.


  3. There is still one more day to link up BLUEBERRY recipes to our linky party and I LOVE your blueberry recipe! We hope you can stop by before Midnight tomorrow and link up! THANKS SO MUCH! :-)


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