Sunday, June 23, 2013

Generic Post...Brain Fried...{a vacation would help}

I have had a little too much going on lately... at least it feels that way.  Summer is in full swing and I seem to pick one kid up at camp to drop another one off the next day.  Then, while I am off on a camp adventure I still have a kid or two with something like swimming lessons going on at home.  Throw in a couple other stops for parts and dinner too.  Needless to say, if I'm not coming....then I am going.  From all directions {kiddos and hubs} I hear... could you... would you... I need you to.... and WILL.  Who can relate?   I used to think I would figure out a way to balance it all, but I have long give up on that.  I don't have the energy so I just try... and I do mean TRY  to go with the flow.  My brain is on overload.... so much that I couldn't decide what to title this post! Ha!

I think what I need is a little vacation.  I mentioned this trip to my hubs, but he didn't seem as interested in going as I am!  Plus, it's a year away and I think I need a vacation sooner rather than later.  Then again, maybe I just need a maid to keep up with my house that is lacking attention...which drives me crazy.  Heck, I need BOTH!!!  

I guess between now and my vacation {which is non-existent at this moment} I will just.....

PS:  If anyone is interested in booking me a spot on the above for mentioned vacation, I am NOT OPPOSED...just let me know and I will pack my bags!!  Haha!


Friday, June 7, 2013

3-2-1 Cucumber Salad

3 Cucumbers, 2 tomatoes, 1 onion, and a couple other ingredients and you have yourself a delicious summertime salad.  I can't wait to make this with my fresh produce...once my garden starts producing!!!

This is one of my Hubs favorites.  It is also a salad that I deliver to the field often.  It has a nice creamy sauce topping the refreshing veggies and accompanies most meals.  

3 cucumbers, diced
2 tomatoes, diced
1 onion, diced
1 Cup Mayo
2 Tbsp. Sugar
1 tsp. Dill Weed
Salt & Pepper to taste

Combine all ingredients.  Chill before serving.